your insider guide for a local perspective on Nashville, Tennessee.

Monday, January 4, 2016

Oh Hey Josephine.


Josephine is definitely not a newby to our ever-so-bustling restaurant scene in town, and has long held a top spot on my favorite brunches list (because, sticky buns). However, dinner service has always left me wanting a bit... more.

Until now.

Thanks to a lovely friend for gifting a Community Hospitality gift card over the holidays, we decided to venture back to Josephine on a random weekday night, and y'all. I couldn't have been more delighted. First, we did not have a reservationwhich we didn't think would be an issue as we typically love to sit at the bar, but it wasn't an option this evening as the place was packed. We checked in with the hostesses, and were promised a table in 20 minutes. One fabulous cocktail later we were seated. Perfection.

So now to the fun part: What we ordered. There were two of us, and we opted to share a few small plates and an entree, plus dessert.

To Drink:

The No Quarter, a stirred cocktail which offered ideal flavors for the season:
Apple brandy, rye, Italian vermouth, Angostura, Peychaud's, scotch rinse.

Small Plates:

The Pretzel Bread. A solid staple since opening served with their house made mustard. (And also, pictured above.) Phenom.



Rabbit  Dumplings. Quite possibly my favorite, the standout dish for the night. Incredibly rich and so flavorful.
Dumpling, rabbit, apple cider, apples, ham, sage.



Brussel Sprouts. Because, well, you have to. Josephine's are some of the best in town.
Brussels sprouts, dried cherries, orange, peanut vinaigrette, rye crumb.

Entree:

Pappardelle with Lamb. Amaze. The rich, hearty pasta that was exactly what I needed on a cold winter evening. Pappardelle, Border Springs lamb, parmesan.

Dessert:



A rule of thumb when dining out with me: Always save room for dessert. At this point, we'd established quite a rapport with our serveras she had nailed all of her recommendations in the meal thus far. So, we decided to venture a bit outside of our comfort zone with the Angel Food Cake, but OH. It was absolute heaven. Rich, sweet, sour, so many flavors. Love, love, LOVED it.
Angel Food cake, concord grape, vanilla, white chocolate.

A perfect night accompanied by wonderful service, atmosphere, bevvys, and food. What more can one ask for?

Josephine
2316 12th Ave. S
Nashville, TN 37204
615-292-7766
Reservations recommended

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Tuesday, January 20, 2015

New Podcast - Chatting About (what else) Food in Nashville!



Y'all. I have partaken in my very first Podcast!

I was asked by a dear friend, author/speaker/queen of hilarity and wisdom Annie Downs, to sit down and chat about the Nashville food scene. We cover everything - from some of my favorite hidden gems, to budget and family friendly spots, to the best fine dining in town - local only, of course.

You can download the podcast here, and stream it/view the entire list of recommendations on Annie's website, anniefdowns.com!
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Wednesday, December 17, 2014

A New Favorite Brunch Spot in Nashville - Josephine

josephine nashville brunch review
Pictured: Dried Cherry & Pistachio Sticky Bun
To my absolute enjoyment, I am discovering more and crowining more new favorites here in town as of late - thanks to the continuing boom of our lovely city, Nashville. As you may know, I am obsessed with brunch. Obsessed. Likely, it's my most favored meal of the week. My logic behind this is: if you offer meals that combine Sweet + Savory + Bacon + Mimosas, it simply should not be missed.

My latest go-to spot for the best brunch in Nashville is none other than 12th Ave South's Josephine. Y'all - it is DELICIOUS. A few of my favorites and must-tries include the Sticky Bun (complimented with dried cherries and pistachios), Apple Cider Donuts, Candied Carrot Soup, Eggs Benedict (country ham, grilled bread, brown butter hollandaise), and the Quiche (served with their to-die-for fries). View the brunch menu in its entirety here.

Couple their reasonably-priced fantastic fare and quality service with a comfortable, chic atmosphere PLUS the fact that they take brunch reservations (somewhat of a rarity in town) = sold. Get out there, make a rez, and give Josephine's brunch a try - you will not regret it.

Josephine on 12th
2316 12th Ave S
Nashville

Brunch Served Saturdays and Sundays from 10am - 5pm

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